The Property Manager provides the leadership and expertise that will ensure the effective and efficient operation of the property, including but not limited to, the quality of services provided and the achievements of the stated operational goals and financial objectives.
The Property Manager takes care of the residence’s assets and ensures that the property is always maintained to a level where the family and guests can be received at short notice.
The Property Manager guides and oversees the operation of the residence in order to ensure sustainable World Class service and product quality at all times.
The Manager leads by example and promotes a culture of quality and continuous improvement within every department .
It is important that the Manager leads the operation in a responsible way that respects the local social practices and religious beliefs. The Manager also takes care of the conditions, upkeep and improvement of the physical environment.
Roles and Responsibilities
Responsible for a large number of hospitality and operation staff from varied nationalities
Planning, organising and directing all operations and hospitality services including: Food & Beverage Production and Service, Housekeeping & Laundry, Health & Safety along with Food Hygiene, Guest reception, handling and Maintenance, including landscaping
Overseeing Human Resources
Overseeing all purchases required for the property
Maintaining inventory and stock-control for the Property
Maintaining the budgetary plans, keeping accurate accounts of all purchases including petty-cash
Overseeing contractors and other companies who are involved in any work on the Property
Accommodation would be provided for the period of the trial, then an allowance would be provided, in addition to the quoted salary to cover accommodation.
Minimum 4-year Management or leadership degree in Hospitality
Proficiency in MS Office Applications
Must have held the role of GM or Director of Hospitality, in a world-renowned and highly respected hospitality venue
Must have extensive of progressive hotel or luxury property experience, gathered in respected 5* world-renowned deluxe properties, and/or reputed Royal or Presidential households, and private residences or super yachts (100m+)
Experience in calculating and preparing operating budgets.
Ability to write reports and procedures.
Leadership skills and capable of delegating tasks, and motivating a large team
An advanced understanding of what defines luxury in all its facets
Detailed knowledge of purchasing, ordering, receiving, costing and inventory procedures
Having an eye for detail and creativity to provide the superlative guest experience
120,000 Euros per Annum DOE
Live Out (3-months salary offered to pay for accommodation) 25%
12-Month Renewable Contract
2 Months Vacation Per Annum